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Tasting Notes – Orange and Chocolates
Blend Mixture – Papua New Guinea, Ethiopian and Guatemala
A premium blend of some 30% Papua New Guinea, 30% Ethiopian, and Guatemala 40% beans. Makes a mighty espresso, orange peel and chocolate and made even more endearing paired with milk. This custom made blend will blow your socks off and have your home cafe patrons longing for more.
Information and Photo Credits: Round Boy Roasters
1. Papua New Guinea
Region: Eastern Highlands
Varietal: Typica, Arusha
Process: Fully washed and dried on raised beds
2. Ethiopian
Region: Kochere Yirgacheffe
Varietal: Heirloom
Process: Fully washed & dried on African beds
3. Guatemala
Region: Huehuetenango
Varietal: Mainly Bourbon & Caturra
Process: Fully washed
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